Baking biscuits

Chestnut shingles


Type “0” soft wheat flour, water, 13% chocolate cubes (dark chocolate, cocoa minimum 44%, sugar, cocoa mass, cocoa butter, soy lecithin emulsifier, may contain milk), butter, egg yolk , sugar, nuts 7%, chestnut flour (5%), natural mother yeast, skimmed milk, dextrose, emulsifier (e471), salt, brewer’s yeast, flavorings.


Out of stock


Rusks that look like a small tile. Baked product made with chestnut flour, walnuts and chocolate and powdered sugar.

More info

  • Nutritional values ​​/ information

    Nutritional values ​​calculated on 100 g of product:

    • energy value 1638 kj – 390 kcal
    • fats 26 g
      • of which saturated fatty acids 13 g
    • carbohydrates 33 g
      • of which sugars 8 g
    • dietary fiber 2 g
    • protein 6.1 g
    • salt 0.11 g
  • Advice on conservation and storage

    Recommended storage temperature:

    in a cool and dry place, away from light and heat sources


    3 months

  • Allergens and allergenic agents

    • Butter, type “0” soft wheat flour, egg yolk, skimmed milk, soy, nuts
    • Gluten

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